Mountaineer Pale Ale is our unique interpretation of the classic American Pale Ale. This frothy, copper-golden ale is hand-crafted using only the finest malted barley, pure water and a specially blended brewer’s yeast. Finally, we employ generous amounts of Pacific Northwest hops for a floral aroma and a subtle hint of citrus in the finish. We hope you enjoy this full-flavored and highly drinkable ale as much as we enjoy making it.

The brewers at Mountaineer Brewing Company have crafted this British-style brown ale for all to enjoy. A favorite in the pubs, Mountaineer Nut Brown Ale is smooth, balanced and aromatic. Brewed with English and American hops and a touch of chocolate malt, this deep-brown ale will leave you wanting another. We hope you enjoy this ale as much as we enjoy making it.

Mountaineer Lager, brewed in the classic Bavarian style, is crisp and clean. Handcrafted with a blend of German and American hops, then slowly conditioned at near-freezing temperatures, this is the beer of choice when you need something light and satisfying. From the entry level craft beer drinker to someone looking for a really refreshing beer, our Lager fits the bill.

Classic dry Irish. Black as night, Mountaineer Stout will not disappoint. This classic example of a dry Irish stout is rich and robust, but highly drinkable. Brewed with dark-roasted barley, chocolate malt, and real oatmeal for a creamy texture and smooth finish. Enjoy a glass of our oatmeal stout with friends and family, and keep it in mind for that holiday in March!

Mountaineer Red Ale was designed by our brewers with full-malt flavor in mind. This deep amber brew was crafted with rich caramel malts, Munich malt, and a special blend of hops from the Pacific Northwest and New Zealand. You will find this ale well balanced and complex, a great choice anytime of the year.